131 W. Beaver Ave.
State College, PA
Mon-Thur 11 AM - 9 PM
Fri-Sat 11 AM - 9:30 PM
Create A Bowl
Try our Monthly Features marked with a RED * . These menu additions will be showcased every weekend through out November 2013.
Now offering local produce from right outside State College, Pa. Local Monthly Features marked with a Green ** .
Remember to eat your vegetables! Pile up your bowl without feeling guilty.
Banana Fingerling Potatoes**
Green & Red Peppers
Sugar Snap Peas
Go wild with your sauce combinations! Do it sweet. Do it spicy. Do it any way you like. Allergic to wheat, gluten or soy? Check out our list of sauces for those with Special Dietary Considerations. Need help finding the right sauce? Try consulting our Sauce Guru.
Tips: For a full-flavored bowl, use a total of 3-4 scoops maximum. Easy on the Sesame Oil. Try the spice rack for an extra kick.
Sweet & Sour
Go straight veggies or select a meat by placing the corresponding colored stick into your bowl. Looking for something different? Try the Moo Shoo Wraps or transform your creation into a soup.
**Locally raised and processed, free of growth hormones, from Hogs Galore Farm.
Watch your masterpiece transform into a delicious edible work of art on the grill. Hear the ingredients sizzle together. Smell the aroma that infuses your creation.
This is the moment you have been waiting for. All of your ingredient decisions are compiled in front of you. Relax and enjoy your bowl. Another bowl awaits you. Fill your Mind, Body & Bowl.